Sous les cailloux des grillons 2023 Offre_par_3 Julien Auroux leverages his international

Julien Auroux leverages his international expertise to breathe new life into the family legacy by adopting organic viticulture practices

Winemaking includes manual harvesting

With its Chenin Blanc grapes grown on silt

Domaine de l'Enclos embodies the essence of Chablis with its rigorous and respectful approach to nature

maceration is carried out with whole bunches

Sous les cailloux des grillons 2023 Offre_par_3 Julien Auroux leverages his internationalThis wine is a beautiful blend of eight grape varieties, led by Syrah and Cabernet Sauvignon, from vines located at an altitude of 300 meters on clay limestone soil. Hand harvesting and rigorous sorting guarantee optimal quality, while vinification with destemming and gentle crushing, followed by a short maceration, preserves the authenticity of the grapes. Seven months of aging in stainless steel tanks refines the wine, resulting in a harmonious and